Ingredients   

Handful fresh dill, chopped
Handful fresh basil, sliced
Handful mint leaves
6 cups lettuce of choice, thinly sliced
3 spring onions, thinly sliced

Dressing

4 tablespoons white wine vinegar
2 tablespoons olive oil

Method   

In a small bowl combine the dressing ingredients together and mix well

In a large bowl, toss together the salad ingredients. Top with the dressing and serve