Ingredients 

5 oranges, peeled and sliced
½ red onion, sliced
1 chilli, de-seeded and sliced
Handful of fresh parsley, chopped

Dressing:

Juice of 1 lime
3 tablespoons olive oil
Salt and pepper

Method  

Arrange the oranges on a plate and top with onions, parsley and chilli

Mix the dressing in a bowl and drizzle over the salad. Serve fresh.