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Peach Sorbet

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Peach Sorbet

Serves: 6-8

Preparation: 10 minutes

Cooking: None

Ingredients   
6 peaches
4 tablespoons maple syrup
Juice of 1 lemon
5 mint leaves


Toppings (optional)
Fresh Mint
Coconut chips
Honey


Method   

Place peaches, maple syrup, lemon juice and mint leaves in a blender and blend until smooth

Pour into a loaf pan and freeze for 3 hours

Scoop sorbet into bowls and garnish with toppings of choice

 

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