Ingredients

2 broccoli heads, cut into pieces
3 cups spinach or silver beet, chopped roughly
150g of feta cheese cut into 1cm cubes
4 eggs
250g of cottage cheese
Salt and pepper
¼ cup grated edam cheese

Method

Preheat oven to 200°C

Place broccoli and feta cheese into the bottom of a lightly greased baking dish

Wilt spinach or silver beet by placing in a bowl of hot water and drain

Mix into the broccoli and feta

Beat the eggs and cottage cheese together, season with salt and pepper, add to the vegetables

Sprinkle cheese over the top and bake for 25-30 minutes until set