Ingredients

2 pears, cored, thinly sliced
4 cups mixed salad greens
1/3 cup pecans or sliced almonds
¼ cup pistachios
 

Dressing 

2 tablespoons olive oil
1 tablespoon Dijon mustard
Juice of 1 lemon
Pinch salt & freshly ground pepper 

Drizzle

1 teaspoon maple syrup

Method     

In a large bowl, combine the pear, mixed greens and nuts

In a small bowl, whisk together dressing ingredients. Gently mix the dressing through the salad

Drizzle with maple syrup and serve