Ingredients

2 apples
6 passionfruit
2 handfuls chopped honeydew melon
2 handfuls chopped rock melon
Or use any fruit that is in season
12 skewers
Light yoghurt
Seeds from half a vanilla pod

Method

Chop all the fruit into bite sized chunks

Push the fruit onto the skewers

To make the passionfruit yoghurt, scoop the contents of four passionfruit with a spoon into a small bowl. Add the yoghurt and vanilla pod seeds and mix well

Serve on a platter and enjoy