Ingredients

2 punnets strawberries, stems removed
3 kiwifruit (we used gold), peeled
2 Tablespoons sugar (if using a popsicle maker)

Method

Place strawberries in a blender with sugar and whizz until smooth

Clean blender and whizz kiwifruit until smooth

Fill popsicle mould or maker two thirds full with strawberry mixture and then top with kiwifruit

Freeze overnight or as per popsicle maker instructions

NB: This is a fantastic snack for kids on a hot spring or summer’s day